Question 1
Fats are composed of
carbon, hydrogen and oxygen
carbon, hydrogen and nitrogen
carbon, oxygen and nitrogen
hydrogen, oxygen and nitrogen
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Question 2
Unsaturated fats are found in
butter       suet       milk       oily fish
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Question 3
The energy value of foods is measured in kilocalories. One gram of fat supplies the body with
4 kilocalories
9 kilocalories
14 kilocalories
19 kilocalories
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Question 4
Fats are made up of
3 glycerol and a fatty acid       3 glycerol and 3 fatty acids       glycerol and 3 fatty acids
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Question 5
Fats supply the body with the fat-soluble vitamins.
true      false
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Question 6
Over consumption of saturated fat leads to Heart Disease. People in the western world eat too much unsaturated fat.
true      false
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Question 7
Fats supply more energy than carbohydrates. This is due to the presence of
nitrogen      oxygen      hydrogen      carbon
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Question 8
The function of fat is
to provide heat and energy
to protect the body from disease
to help the movement of food through the intestine
for the growth of new cells


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Question 9
Animal fats mainly come from an animal source. Animal fats are also known as
saturated fats      unsaturated fats      polyunsaturated fats
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Question 10
Fats are made up of
3 glycerol and a fatty acid
3 glycerol and 3 fatty acids
glycerol and 3 fatty acids

Comment: To start ­

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